An inexpensive, great form of nourishment, rich in protein, is peanut butter. Our friend, expert in sustainable agriculture, has suggested to us to create our own organic peanut butter for our kids’ nourishment, local consumption, and potentially for exportation.
We are extremely proud to be producing Manba (Haitian for peanut butter) at The Future of Haiti Orphanage thanks to a donation from our UK FOHO team! Not only will this feed the children at FOHO, but it will also produce income for the orphanage. A brilliant idea has been suggested to us add Moringa,the miracle tree, leaves powder to our Mamba which turned it to be the most complete food possible.
The ultimate goal of FOHO has always been to become self-sustainable, and we are well on our way to achieving this. Project like this reduces our dependency. However, supporting almost 100 children, and educating even more, has made it until now unavoidable to continually ask for support. There is a need for this help, and we cannot let the children down. This is why we work so hard to keep the Future of Haiti Orphanage and School running.
Read more about the making of Manba Peanut Butter.